The perfect balance of tomato, lime, hot sauce and an ice cold beer. A tradition that you shouldn’t miss.
For the Drink:
You’ll Need:
For the Salty Rim- 2 teaspoons sea salt or coarse salt
- 1/2 teaspoon chili seasoning mix
For the Drink:
- 6 ounces tomato juice or Bloody Mary Mix
- 1/4 cup lime juice 2 to 3 limes
- 2 teaspoons Worcestershire sauce vegan
- 1 teaspoon hot sauce you may add more after trying the finished product
- 12 ounces beer your favorite, I used Dos Equis
- 3 green olives optional
- 1 wedge lime optional
Instructions:
- Mix the salt and chili seasoning in a saucer and spread wider than the rim of the glass.
- Use a lime wedge and rub around the rim of each glass.
- Hold the glass from the bottom and move straight down and place into the salt/chili seasoning mix. Lift and set aide.
- Get full recipe==>>veganinthefreezer.com